01 / ABOUT THE PLACE
About this place
For a little something sweet after dinner, the desserts at 246 Lounge are worth a look. The menu includes tiramisu and the gelato of the day, as well as a house Gorgonzola cheesecake described as made in France and an affogato for grown-ups. There’s more than the classic tiramisu to choose from, making it easy to switch things up with cheesecake or an affogato.
For a meal, options include Pizzaladière (2,680 yen), topped with prosciutto, rocket, anchovies and cheese, and the Margherita (2,480 yen), with tomato, mozzarella, salami and basil. Salsa dip and chips (1,200 yen), with avocado dip available as an extra, is a lighter choice. The wine list names bottles such as Chablis, alongside beer and cocktails.
Described as a lounge bar overlooking Aoyama-dori, the venue suits a drink after dinner or a leisurely meal that runs from food through to dessert. Private rooms are available and reservations are accepted, making it an option to consider for a group.
